Barbecue Soup
- Number of Servings: 30
Ingredients
20 cups water22oz beef10 cups carrots2 cups onions6 cups potatoes1 bottle (455 ml) BarBQ sauce4 bay leaves1 star ainseed
Cook beef for about 30 min. then add the rest of ingredients
until carrots are tender.
This soup is a good way to lose weight, keeps you full a long time.
Makes 30 cups. Make 1/2 or 1/4 of the recipe it always turns out the same
Number of Servings: 30
Recipe submitted by SparkPeople user ANTINA1.
until carrots are tender.
This soup is a good way to lose weight, keeps you full a long time.
Makes 30 cups. Make 1/2 or 1/4 of the recipe it always turns out the same
Number of Servings: 30
Recipe submitted by SparkPeople user ANTINA1.
Nutritional Info Amount Per Serving
- Calories: 112.1
- Total Fat: 4.5 g
- Cholesterol: 14.1 mg
- Sodium: 248.7 mg
- Total Carbs: 12.6 g
- Dietary Fiber: 2.2 g
- Protein: 5.5 g
Member Reviews