Sweet and Crunchy Arugula Fruit and Nut Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
5 oz Baby Arugula 1/2 cup Kraft Fat Free Mozarella1/2 cup Sudent Mix Fruit and Nut snack mix2 TBSP dried cranberries2TBSP golden seedless raisins2TBSP chopped pecans2 TBSP chopped walnuts1/2 cup Walden Farms Calorie Free Raspberry Vinegrette
Directions
4 servings, approximately 1 cup

Place the greens in a large salad bowl.
Add the cheese, nuts, dried fruits.

Just before serving toss with the dressing!

Enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user NORTHWOODSLUNA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 191.7
  • Total Fat: 11.4 g
  • Cholesterol: 2.5 mg
  • Sodium: 422.6 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 9.2 g

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