Dressing for Roast Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
* *Grey Poupon Dijon Mustard, 6 tsp (remove) = 2 TBS* Kraft Mayo Light Mayonnaise (Mayo), 4 tbsp (remove) = 1/4 cup* Sour Cream, reduced fat, 4 tbsp (remove) = 1/4 cup* *Lemon Juice, 1 fl oz (remove) = 1 TBS* Mrs. Dash (R) Original Blend, 0.25 tsp (remove) [or salt free seasoning of choice.
Directions
Mix ingredients & refrigerate until time to serve.
[dressing only is calculated in the calories.]
Quantity = 11 Tablespoons.
One serving = 1.8 Tablespoons


Number of Servings: 6

Recipe submitted by SparkPeople user 60SIXTY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 53.2
  • Total Fat: 4.5 g
  • Cholesterol: 7.4 mg
  • Sodium: 204.0 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

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