Tuna Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 Potato1/8 cup Chopped Onion1 Can Tuna in water2 Tbs. Canola Oil Mayonnaise
1. Bake Potato in oven or microwave
2. Spoon out middle of potato and mix the inside with the tuna, onion and mayonnaise
3. Place mixture back in the potato skin
4. Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user ETAYLOR102.
2. Spoon out middle of potato and mix the inside with the tuna, onion and mayonnaise
3. Place mixture back in the potato skin
4. Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user ETAYLOR102.
Nutritional Info Amount Per Serving
- Calories: 449.4
- Total Fat: 10.6 g
- Cholesterol: 49.5 mg
- Sodium: 755.5 mg
- Total Carbs: 38.2 g
- Dietary Fiber: 4.2 g
- Protein: 46.6 g