Mama Pete's Saurkraut and Pork Recipe

Name: Mama Pete''s Saurkraut and Pork Recipe Recipe
Prep time: 5 min
Cook time: 120 min
Total time: 125 min
Yield: 12
Ingredients: 3lb. Pork Sirloin Roast; 32oz. Jar of Silver Floss Sauerkraut; 2 chopped cloves of Garlic; 1 tsp salt; 1 tbsp. Fresh Cracked Pepper.; 1 Cup Brown Sugar; 3 Cups of Water

Minutes to Prepare: 5
Minutes to Cook: 120

Number of Servings: 12

Ingredients

3lb. Pork Sirloin Roast32oz. Jar of Silver Floss Sauerkraut2 chopped cloves of Garlic1 tsp salt1 tbsp. Fresh Cracked Pepper.1 Cup Brown Sugar3 Cups of Water

Directions

Cook pork roast until well done. I cook mine in a crock pot for at least 8 hours with 2 cups of fresh water with Garlic, Salt and Pepper. Once Roast is done poor off excess fat and water. Shred pork with knife. Pour in 2 cups of fresh water. Add Sauerkraut and Brown sugar. bring back to a boil and simmer an additional 60minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user TOSBORNE3.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving