Mile High Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Crumb Crust:1 cup flour1/2 cup light margarine1/4 cup sugarFilling:3 egg whites1 cup sugar2 T. lemon juice1 (10 oz.) frozen strawberries (partially thawed, may use canned fruit)2 large envelopes of prepared Dream Whip topping. (Make ahead and refrigerate.)
Crust:
Mix crumb ingredients and bake at 350 degrees for 15 minutes. Stop and stir every 5 minutes. Reserve 1/3 cup of crumbs for topping. Let cool. Press remaining crumbs into 9x13 pan.
Filling:
Beat the filling ingredients for 20-35 minutes until very stiff. (A good stand mixer will do it in about 20 minutes.) Gently fold in the prepared Dream Whip. (Do not overstir.)
Pour into pan over crust and sprinkle crumbs on top. Freeze 12 hours. Serve frozen.
Number of Servings: 18
Recipe submitted by SparkPeople user NEALSNEWS.
Mix crumb ingredients and bake at 350 degrees for 15 minutes. Stop and stir every 5 minutes. Reserve 1/3 cup of crumbs for topping. Let cool. Press remaining crumbs into 9x13 pan.
Filling:
Beat the filling ingredients for 20-35 minutes until very stiff. (A good stand mixer will do it in about 20 minutes.) Gently fold in the prepared Dream Whip. (Do not overstir.)
Pour into pan over crust and sprinkle crumbs on top. Freeze 12 hours. Serve frozen.
Number of Servings: 18
Recipe submitted by SparkPeople user NEALSNEWS.
Nutritional Info Amount Per Serving
- Calories: 155.1
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 43.5 mg
- Total Carbs: 23.4 g
- Dietary Fiber: 0.5 g
- Protein: 1.6 g
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