Chicken Pasta Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Canned chicken, 2 cansWhole wheat pasta shells, 1 small boxCelery, diced, 1 cupOnion, diced, 1 smallCelery seedGarlic powderRanch dressing, 1/2 cup
Directions
Prepare pasta according to box directions. Be careful not to overcook. Drain well.

Add chopped ingredients to pasta and toss with Ranch dressing.

Chill for at least 4 hours.

Serve.

Number of Servings: 4

Recipe submitted by SparkPeople user GBOWDOIN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 509.9
  • Total Fat: 23.7 g
  • Cholesterol: 56.7 mg
  • Sodium: 728.1 mg
  • Total Carbs: 50.4 g
  • Dietary Fiber: 6.5 g
  • Protein: 23.5 g

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