Spring pasta salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
It is All ONES you can add extra of the veggies if you'd like... 1 cupOil, Vinegar, and Sugar then add one of each choppedCucumber, Tomato, Onion, and Carrot
Mix all and chill
Makes 24 1/2 cup servings
Number of Servings: 24
Recipe submitted by SparkPeople user HEFFER1980.
Makes 24 1/2 cup servings
Number of Servings: 24
Recipe submitted by SparkPeople user HEFFER1980.
Nutritional Info Amount Per Serving
- Calories: 163.5
- Total Fat: 9.3 g
- Cholesterol: 0.0 mg
- Sodium: 2.3 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 0.9 g
- Protein: 0.9 g
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