Crock Pot Beef Fajitas
- Number of Servings: 8
Ingredients
* Rub a 3-4 lb. roast with chili powder (both sides) * 1 chopped onion * 2 cups uncooked red beans * 2 cans Rotel * 1 can Cream of Mushroom Soup * l can chopped green chilies * 1/2 tsp. oregano * 2 tsp. salt * 1 cup water
Place all ingredients in order in the bottom of a crock pot.
Cook on medium to high for approximately 8 hours or until beans
are cooked. DO NOT STIR while cooking. Eat with tortillas,
cheese, sour cream, guacamole, etc.
Thanks Leticia, from Rotan, TX for the recipe.
Number of Servings: 8
Recipe submitted by SparkPeople user THERESEADDY.
Cook on medium to high for approximately 8 hours or until beans
are cooked. DO NOT STIR while cooking. Eat with tortillas,
cheese, sour cream, guacamole, etc.
Thanks Leticia, from Rotan, TX for the recipe.
Number of Servings: 8
Recipe submitted by SparkPeople user THERESEADDY.
Nutritional Info Amount Per Serving
- Calories: 435.5
- Total Fat: 24.5 g
- Cholesterol: 71.1 mg
- Sodium: 691.6 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 4.7 g
- Protein: 36.7 g
Member Reviews
-
BERRY4
I skipped the uncooked red beans & added a can of black beans. Also cut up 3 bell peppers and added those as well. (no mushroom soup at all) -- When shredded, it makes a great base to either top a green salad, or stuff burrito shells + shredded cheese, guacamole & sour cream + cilantro! - 1/29/15