Zesty Chilli & Garlic Tiger Prawns

Name: Zesty Chilli & Garlic Tiger Prawns Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: Garlic 5 cloves crushed; Red Chilli Pepper 1 pepper deseeded and finely chopped; Raw Tiger Prawns 200 gram(s); Sherry dry 1 tbsp; Lime Juice 1 lime; Beans french 75 grams chopped into 1cm lengths; Sea Salt 1 pinch; Dried Chilli flakes pinch; Olive Oil 1.5 tbsp

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Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 2

Ingredients

Garlic, 5 cloves crushedRed Chilli Pepper, 1 pepper deseeded and finely choppedRaw Tiger Prawns, 200 gram(s)Sherry, dry, 1 tbspLime Juice, 1 limeBeans, french, 75 grams chopped into 1cm lengthsSea Salt, 1 pinchDried Chilli flakes, pinchOlive Oil, 1.5 tbsp

Directions

Heat wok on high heat, add the oil. Add the garlic and chopped chilli and stir fry for a few seconds, then add the prawns, sherry, lime juice and stir fry until the prawns start to turn pink.

Add the french beans and mix together. When the prawns have all turned pink, season with the sea salt and chilli flakes and serve immediately.

Number of Servings: 2

Recipe submitted by SparkPeople user CHEEKYCHOOK.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving