Shrimp dip
- Number of Servings: 12
Ingredients
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user MADILYNEVE.
shrimp, pickle relish, cream cheese and mayo
Number of Servings: 12
Recipe submitted by SparkPeople user MADILYNEVE.
Nutritional Info Amount Per Serving
- Calories: 236.5
- Total Fat: 20.4 g
- Cholesterol: 99.5 mg
- Sodium: 316.6 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.1 g
- Protein: 9.5 g
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