LOLO's Oven Roasted Beer Chicken Y'all!
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 whole 4-5lb chicken, cleaned1 can light beerseasoning (whatever you like)
Preheat oven to 350 degrees F. Season chicken and drink or pour out 1/2 the beer. Prop chicken over beer can and roast in the oven for 60-90 min (about 170-180 degrees on meat thermometer).
Serving size: about 4 oz
*I let cool, then shred all of the meat into a bowl, so I have it on hand to throw in salads, sandwiches, veggie soups, etc. SO good and moist!
Number of Servings: 8
Recipe submitted by SparkPeople user LAURIANNASH.
Serving size: about 4 oz
*I let cool, then shred all of the meat into a bowl, so I have it on hand to throw in salads, sandwiches, veggie soups, etc. SO good and moist!
Number of Servings: 8
Recipe submitted by SparkPeople user LAURIANNASH.
Nutritional Info Amount Per Serving
- Calories: 138.8
- Total Fat: 3.2 g
- Cholesterol: 77.5 mg
- Sodium: 90.3 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.0 g
- Protein: 24.3 g
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