Jenn's "Australian" Damper
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 cups self-rising flour1/2 tsp. salt2 tsp.sugar3 tbsp. butter1 cup milk
Mix the flour, salt, and sugar together in a bowl. Cut in the butter until fine crumbs form. Add milk to make a soft dough. Knead lightly on floured board until smooth. Shape into a round loaf, brush with milk, and bake at 375 degrees for 30 to 40 minutes, or until the loaf makes hollow sound when tapped.
Number of Servings: 8
Recipe submitted by SparkPeople user JENNKV.
Number of Servings: 8
Recipe submitted by SparkPeople user JENNKV.
Nutritional Info Amount Per Serving
- Calories: 166.7
- Total Fat: 4.7 g
- Cholesterol: 12.1 mg
- Sodium: 47.2 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 0.8 g
- Protein: 4.3 g
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