Sauteed Shrimp

Name: Sauteed Shrimp Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 2 tsp olive oil; 1 pound shrimp large peeled and deveined; 2 Tbsp fresh lemon juice; 1 tsp Mrs. Dash Lemon Pepper Seasoning or other brand; 1/4 tsp table salt or to taste; 1/4 tsp black pepper freshly ground or to taste; 2 Tbsp parsley fresh chopped

(2)

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 4

Ingredients

2 tsp olive oil1 pound shrimp, large, peeled and deveined2 Tbsp fresh lemon juice1 tsp Mrs. Dash Lemon Pepper Seasoning, or other brand1/4 tsp table salt, or to taste1/4 tsp black pepper, freshly ground, or to taste2 Tbsp parsley, fresh, chopped

Directions

Coat large skillet with olive oil over medium heat. Add shrimp. Saute 1 min. Add lemon juice, lemon herb seasoning, salt and pepper. Stir to coat shimp. Saute until shrimp are bright pink and cooked throught, about 3 min. Remove from head and stir in parsley. Makes about 3 oz per serving.

Number of Servings: 4

Recipe submitted by SparkPeople user FASMUSSEN1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 142.6
Total Fat: 4.3 g
Cholesterol: 172.3 mg
Sodium: 315.8 mg
Total Carbs: 1.7 g
Dietary Fiber: 0.1 g
Protein: 23.1 g

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Member Reviews

CD7422108
This was very easy and good served over rice! - 6/27/10
BRENDENDA
sound good going to try it on next day off - 6/8/10
LASMUSSEN
This is to die for! You will love it! - 6/7/10