Chicken Salad with Grapes & Nuts
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 cups cooked Chicken, chopped (1-3/4 lbs)1 cup Pecans or Walnuts1 cup Celery, sliced 1/4"2 Tbsp Shallot, finely minced2 cups Grapes, red seedless , halved3/4 cup Miracle Whip light (or light mayo)3 Tbsp Tarragon vinegar2 Tbsp fresh Tarragon, chopped1/2 tsp salt1/2 tsp black pepper
Combine all ingredients in a bowl. Mix well so everything is evenly coated.
Serve over a bed of lettuce with tomato for a salad or on whole grain bread or wrap and a sandwich. (optional, not included)
Makes 6-8 servings. Nutritional info for 8.
Number of Servings: 8
Recipe submitted by SparkPeople user MRS243.
Serve over a bed of lettuce with tomato for a salad or on whole grain bread or wrap and a sandwich. (optional, not included)
Makes 6-8 servings. Nutritional info for 8.
Number of Servings: 8
Recipe submitted by SparkPeople user MRS243.
Nutritional Info Amount Per Serving
- Calories: 263.2
- Total Fat: 14.4 g
- Cholesterol: 63.2 mg
- Sodium: 417.9 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 2.2 g
- Protein: 24.9 g
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