Zucchini Panini

Name: Zucchini Panini Recipe
Yield: 1
Ingredients: 2 slices Italian bread; 5 thin slices zucchini (green and yellow); 1 slice tomato; 1 oz. mozzarella cheese small chunks; 1 leaf basil; olive oil to brush on bread

Number of Servings: 1

Ingredients

2 slices Italian bread5 thin slices zucchini (green and yellow)1 slice tomato1 oz. mozzarella cheese, small chunks1 leaf basilolive oil to brush on bread

Directions

Brush olive oil on the bottom of the bread. Put mozzarella chunks on bread and broil in toaster oven for about 3 minutes. Add Basil, tomato, zucchini. Broil another 3 minutes. Put top on the sandwich and heat until crispy. Smoosh together and eat. Yum.

Number of Servings: 1

Recipe submitted by SparkPeople user MAYNARDBEAN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 318.6
Total Fat: 13.3 g
Cholesterol: 16.4 mg
Sodium: 525.0 mg
Total Carbs: 36.7 g
Dietary Fiber: 2.8 g
Protein: 13.0 g

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