Southwest Turkey Burgers

  • Number of Servings: 6
Ingredients
* *Ground Turkey, Lean, Shadybrook Farms, 20 oz (remove) * Onions, raw, .5 cup, chopped (remove) * *Winn Dixie Chopped Black Olives, 8 tbsp (remove) * *Ketchup, Heinz, 2 tbsp (remove) * Chili powder, 1 tsp (remove) * *Old El Paso Taco Seasoning, 3 tsp (remove) * Salt, .5 tsp (remove) * *Boars Head Monterey Jack Cheese 1 oz, 6 serving (remove)
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user CONFUCIUSAYS1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 266.8
  • Total Fat: 17.4 g
  • Cholesterol: 91.7 mg
  • Sodium: 719.4 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 24.5 g

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