Chicken Pesto Flat Out Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 Harvest Wheat Flat Out wrap1 T Buitoni Pesto with Basil1 oz shredded mozzarella cheese5 slices tomato1 oz chopped grilled chicken breast (boneless and skinless)
Line baking sheet with aluminum foil. Place flat out wrap on foil. Spread pesto onto wrap. Sprinkle cheese over pesto. Place tomato slices and chicken on "pizza".
Bake at 350* for 10-15 minutes or until desired crispness of pizza.
Makes one serving.
Number of Servings: 1
Recipe submitted by SparkPeople user SANDRADI.
Bake at 350* for 10-15 minutes or until desired crispness of pizza.
Makes one serving.
Number of Servings: 1
Recipe submitted by SparkPeople user SANDRADI.
Nutritional Info Amount Per Serving
- Calories: 276.2
- Total Fat: 8.8 g
- Cholesterol: 33.7 mg
- Sodium: 551.1 mg
- Total Carbs: 32.7 g
- Dietary Fiber: 6.2 g
- Protein: 21.6 g
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