Spicy Chicken pasta Soup

Name: Spicy Chicken pasta Soup Recipe
Prep time: 20 min
Cook time: 420 min
Total time: 440 min
Yield: 8
Ingredients: 2 lbs chicken breast cubed and season with S&P -- Put into skillet and brown; 2 Tbl of EVOO; 1/4 tsp salt (sea salt); 1 tsp pepper black; Into Crock Pot with chicken and:; 1 cup sliced carrots; 2 cartons of chicke broth (low sodium); 4 tsp red pepper flakes; 2 tsp onion powder; 1 tsp crushed garlic; 1 tsp celery seeds; 1 tsp dried parsley; Cook on high 4-5 hours; Add to crock pot 30 mins before serving; 3 Cups of dried pasta; 1 can drained and rinsed garbonso beans; 1 can drained and rinsed white kidney beans; Simmer 30 mins

Minutes to Prepare: 20
Minutes to Cook: 420

Number of Servings: 8

Ingredients

2 lbs chicken breast cubed and season with S&P -- Put into skillet and brown2 Tbl of EVOO1/4 tsp salt (sea salt)1 tsp pepper, blackInto Crock Pot with chicken and:1 cup sliced carrots2 cartons of chicke broth (low sodium)4 tsp red pepper flakes2 tsp onion powder1 tsp crushed garlic1 tsp celery seeds1 tsp dried parsleyCook on high 4-5 hoursAdd to crock pot 30 mins before serving3 Cups of dried pasta1 can drained and rinsed garbonso beans1 can drained and rinsed white kidney beansSimmer 30 mins

Directions

follow ingredient directions

Number of Servings: 8

Recipe submitted by SparkPeople user BERNIESSOAPS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 327.5
Total Fat: 5.7 g
Cholesterol: 65.7 mg
Sodium: 558.9 mg
Total Carbs: 30.9 g
Dietary Fiber: 5.5 g
Protein: 36.2 g

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