Black Eyed Pea and Tuna Salad

Name: Black Eyed Pea and Tuna Salad Recipe
Yield: 4
Ingredients: 2 cups black eyed peas; 1 can chunk white tuna in water; 2 hard boiled eggs; 3 tbsp olive oil; 2 tbsp cider vinegar; 1 cup chopped onion; 3 tbsp parsley; 1/2 cup of tomatoes pulp removed chopped; 1/2 cup of green peppers chopped

Number of Servings: 4

Ingredients

2 cups black eyed peas1 can chunk white tuna in water2 hard boiled eggs3 tbsp olive oil2 tbsp cider vinegar1 cup chopped onion3 tbsp parsley1/2 cup of tomatoes, pulp removed, chopped1/2 cup of green peppers, chopped

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user WRENSMAMA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 282.9
Total Fat: 13.8 g
Cholesterol: 118.4 mg
Sodium: 179.2 mg
Total Carbs: 23.5 g
Dietary Fiber: 5.3 g
Protein: 17.1 g

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