White Bean, Dill, and Tomato Salad

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
White Cannelli beansPlum tomatoes, 1/8thedFresh dill chopped Olive oilBalsamic vinegar S and P to tasteOnionCucumberLemon juice if you got it.
Directions
Drain and rinse beans, chop tomatoes and dill and mix it all together.

Number of Servings: 4

Recipe submitted by SparkPeople user YESMELISSA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 201.4
  • Total Fat: 11.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.3 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 5.8 g

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