Sour Milk Biscuits

Name: Sour Milk Biscuits Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 15
Ingredients: 1 cup whole wheat flour; 1 cup white flour; 1/2 teaspoon baking soda; 1 teaspoon baking powder; 4 Tablespoons shortening; 1 cup thick sour lowfat milk

(2)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 15

Ingredients

1 cup whole wheat flour1 cup white flour1/2 teaspoon baking soda1 teaspoon baking powder4 Tablespoons shortening1 cup thick sour lowfat milk

Directions

Mix and sift dry ingredients together, cut in shortening, add in lowfat milk and mix. Knead very lightly using as little flour as possible on board. Roll to 1/2 inch thickness. Cut with cookie cutter, place on baking sheet and bake at 500 degrees for 9 minutes. Makes 15 biscuits.

Number of Servings: 15

Recipe submitted by SparkPeople user NAOMICAMPBELL.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 94.0
Total Fat: 3.7 g
Cholesterol: 2.2 mg
Sodium: 238.1 mg
Total Carbs: 13.1 g
Dietary Fiber: 1.2 g
Protein: 2.5 g

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Member Reviews

CTOWNSKINNYB
Yummy treat to eat with our homemade garden stew. Moist and flaky. - 10/6/10
PATRICIAANN46
Awesome.................... - 7/15/21