Ground Turkey Spaghetti Sauce
- Number of Servings: 8
Ingredients
1 lb. Jennie-O Lean Ground Turkey1 (28 oz) can Del Monte Diced Tomatoes with Basil, Garlic, and Oregano1 medium onion1 clove garlic1 (6oz.) can tomato paste
Brown ground turkey, onion, and garlic. Then add diced tomatoes and tomato paste until heated. Add additional oregano and basil if preferred. Add on top of pasta.
Servings are approximately 1/2 cups.
**You can reduce the sodium by substituting the canned tomatoes and paste with freshly diced tomatoes and your own spices.**
Number of Servings: 8
Recipe submitted by SparkPeople user CRYSMARIE0712.
Servings are approximately 1/2 cups.
**You can reduce the sodium by substituting the canned tomatoes and paste with freshly diced tomatoes and your own spices.**
Number of Servings: 8
Recipe submitted by SparkPeople user CRYSMARIE0712.
Nutritional Info Amount Per Serving
- Calories: 147.0
- Total Fat: 4.1 g
- Cholesterol: 40.0 mg
- Sodium: 777.1 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 2.1 g
- Protein: 14.4 g
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