Sweet Tavern or Nacho Meat

  • Number of Servings: 16
Ingredients
2.8 lbs Lean ground beef, cooked & drained1 can Campbell's light chicken gumbo soup1 Cup - Heinz Ketchup2 Tbsp - Distilled White Vinegar2 Tbsp - Brown Sugar1 tsp - Chili powder
Directions
Cook and Drain Ground Beef. Mix all ingredients together in a roaster. Bake at 275 degrees for 2 hours. Stir after one hour. Freezes very well. Makes 16, 1/2 cup servings.

Number of Servings: 16

Recipe submitted by SparkPeople user RCWIELENGA.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 247.5
  • Total Fat: 16.6 g
  • Cholesterol: 60.3 mg
  • Sodium: 333.0 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 14.4 g

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