Roasted Herb Chicken
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user DIXIERAES.
1 1/2 lbs Potato's1 large onion1/3 cup soy sauce3 tbs oil2 tbs red wine vinegar2 tbs garlic1 tsp oregano3/4 tsp pepper3lb roasting chicken
Number of Servings: 6
Recipe submitted by SparkPeople user DIXIERAES.
Nutritional Info Amount Per Serving
- Calories: 331.8
- Total Fat: 13.9 g
- Cholesterol: 29.3 mg
- Sodium: 822.8 mg
- Total Carbs: 36.3 g
- Dietary Fiber: 5.0 g
- Protein: 15.6 g
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