Ground Turkey Meat Loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 lbs ground turkey1 cup chopped onion1.25 cup plain bread crumbs1 tbsp Worcestershire sauce.75 cup tomato sauce1 lg egg2 tsp ground black pepper2 tsp garlic saltketchup
- Pre-heat oven to 350 degrees
- In medium mixing bowl, combine ground turkey, onion, Worcestershire sauce, tomato sauce, egg, garlic salt, ground black pepper, and bread crumbs. Note: Mixes best if you use your hands to combine instead of a spoon.
- Coat inside of 9 in cake pan with non-stick spray.
- Place mix from bowl into cake pan and form a loaf.
- Cover top of loaf with ketchup, like you were icing a cake.
- Place in oven. Bake at 350 for about 45 minutes or until it is cooked all the way through.
- Remove from oven. Let cool a bit and serve.
- Makes about 8 1 in slices
Number of Servings: 8
Recipe submitted by SparkPeople user VOSGIRL.
- In medium mixing bowl, combine ground turkey, onion, Worcestershire sauce, tomato sauce, egg, garlic salt, ground black pepper, and bread crumbs. Note: Mixes best if you use your hands to combine instead of a spoon.
- Coat inside of 9 in cake pan with non-stick spray.
- Place mix from bowl into cake pan and form a loaf.
- Cover top of loaf with ketchup, like you were icing a cake.
- Place in oven. Bake at 350 for about 45 minutes or until it is cooked all the way through.
- Remove from oven. Let cool a bit and serve.
- Makes about 8 1 in slices
Number of Servings: 8
Recipe submitted by SparkPeople user VOSGIRL.
Nutritional Info Amount Per Serving
- Calories: 198.6
- Total Fat: 5.6 g
- Cholesterol: 66.6 mg
- Sodium: 874.0 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 1.5 g
- Protein: 14.7 g
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