Chocolate Chip Meringues

Name: Chocolate Chip Meringues Recipe
Yield: 36
Ingredients: Beat 2 egg whites and 1/4 t. cream of tartar untill thick and foamy. Then beat in 2/3 c. sugar gradually beat until makes hard shiny peaks. With spatual mix in 1/4 t. almond extract and 1 cup mini semisweet chocolate chips. put on parchment baking paper 1 inch apart using icing bag bake at 275 for 25-30 minuets make sure you check them!!; this is from Sunset Magazine Dec. 2001

Number of Servings: 36

Ingredients

Beat 2 egg whites and 1/4 t. cream of tartar untill thick and foamy. Then beat in 2/3 c. sugar gradually, beat until makes hard shiny peaks. With spatual mix in 1/4 t. almond extract and 1 cup mini semisweet chocolate chips. put on parchment baking paper 1 inch apart using icing bag, bake at 275 for 25-30 minuets, make sure you check them!!this is from Sunset Magazine Dec. 2001

Directions

Number of Servings: 36

Recipe submitted by SparkPeople user BDEPAUW.

Servings Per Recipe: 36

Nutritional Info Amount Per Serving

Calories: 50.7
Total Fat: 1.8 g
Cholesterol: 0.0 mg
Sodium: 3.1 mg
Total Carbs: 8.1 g
Dietary Fiber: 0.0 g
Protein: 0.7 g

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