Low Carb Tartar Sauce
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
0.5 c mayonnaise1 tsp mustard2 Tbsp dill pickle relishSplenda (sucralose) to taste (less than a packet)
Serving Size: 1 Tbsp.
Combine all ingredients together. Let refrigerate for about 20 minutes to combine flavors. Serve with fish and seafood if desired.
Number of Servings: 8
Recipe submitted by SparkPeople user BAYBELIEVER.
Combine all ingredients together. Let refrigerate for about 20 minutes to combine flavors. Serve with fish and seafood if desired.
Number of Servings: 8
Recipe submitted by SparkPeople user BAYBELIEVER.
Nutritional Info Amount Per Serving
- Calories: 90.3
- Total Fat: 10.0 g
- Cholesterol: 3.8 mg
- Sodium: 111.9 mg
- Total Carbs: 0.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
Member Reviews