Shrooms and onions

  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
* Onions, raw, 2 slice, medium (1/8" thick) (remove) * *Canola Oil, 1 1tsp (remove) * Mushrooms, canned, 1 cup (remove) * Lea & Perrins, Worcestershire Sauce, 1 tsp (remove)
Directions
Coarse chop onions, sautee in oil, add mushrooms until all are carmelized, add worcestershire sauce and stir.

Number of Servings: 2

Recipe submitted by SparkPeople user LIONSPAW2001.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 56.8
  • Total Fat: 2.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 380.9 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.7 g

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