Tuna Salad

Name: Tuna Salad Recipe
Yield: 12
Ingredients: 4 Cans tuna in water; 4 hard boiled eggs; 1/2 onion chopped; 1/2 cup sugar free sweet pickles; 1 cup mayo

Number of Servings: 12

Ingredients

4 Cans tuna in water4 hard boiled eggs1/2 onion, chopped1/2 cup sugar free sweet pickles1 cup mayo

Directions

Makes 12 (1/2) cup servings. I use sugar free sweet pickles with 0 calories and 0 carbs. I was unable to find them to add for calculations of other values.

Number of Servings: 12

Recipe submitted by SparkPeople user BERCY1966.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 211.3
Total Fat: 15.6 g
Cholesterol: 92.2 mg
Sodium: 300.0 mg
Total Carbs: 0.6 g
Dietary Fiber: 0.1 g
Protein: 16.3 g

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