dianes honey mustard chicken and veggies

Name: dianes honey mustard chicken and veggies Recipe
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Yield: 4
Ingredients: *Potato peeled & boiled 16 oz (remove); *Turnip peeled raw cubes 2 cup (remove); *Onion (Raw) All Types 4 oz (remove); *Chicken Boneless Skinless Chicken Breast 24 oz (remove); *Frenchs Honey Mustard 18 tsp (remove); Rutabagas 1 medium (remove); add onion powder and garlic powder and salt and pepper to taste.

Minutes to Prepare: 15
Minutes to Cook: 240

Number of Servings: 4

Ingredients

*Potato, peeled & boiled, 16 oz (remove)*Turnip, peeled, raw, cubes, 2 cup (remove)*Onion (Raw) All Types, 4 oz (remove)*Chicken Boneless Skinless Chicken Breast, 24 oz (remove)*Frenchs Honey Mustard, 18 tsp (remove)Rutabagas, 1 medium (remove)add onion powder and garlic powder and salt and pepper to taste.

Directions

cook in slow cooker until done and tender. makes 4 equal servings. put vegies on the bottom of crock pot. add seasonings. add seasoned chicken on top. about an hour before finished add honey mustard on top of chicken.

Number of Servings: 4

Recipe submitted by SparkPeople user SWEETYKINS012.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 386.7
Total Fat: 2.4 g
Cholesterol: 99.0 mg
Sodium: 266.3 mg
Total Carbs: 39.3 g
Dietary Fiber: 6.0 g
Protein: 43.6 g

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