GRILLED SQUASH WITH PEPPERS AND ONIONS

Name: GRILLED SQUASH WITH PEPPERS AND ONIONS Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 2 CUPS SUMMER SQUASH SLICED; 1/2 CUP BELL PEPPER STRIPS; 1 SMALL ONION CHOPPED; 2 TBSP. BRUMMEL AND BROWN YOGURT SPREAD; SALT AND PEPPER TO TASTE

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 4

Ingredients

2 CUPS SUMMER SQUASH, SLICED1/2 CUP BELL PEPPER STRIPS1 SMALL ONION, CHOPPED2 TBSP. BRUMMEL AND BROWN YOGURT SPREADSALT AND PEPPER TO TASTE

Directions

PLACE SLICED SQUASH, BELL PEPPER AND ONION IN A LARGE FOIL PACKET. TOP WITH BRUMMEL AND BROWN SPREAD. SALT AND PEPPER TO TASTE. SEAL EDGES OF FOIL AND PLACE FOIL PACKET ON HOT GRILL FOR 15 MINUTES AND THEN REDUCE HEAT TO LOW FOR LAST 15 MINUTES OF COOKING.

Number of Servings: 4

Recipe submitted by SparkPeople user MFFNSLYR.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 42.9
Total Fat: 2.7 g
Cholesterol: 0.0 mg
Sodium: 47.0 mg
Total Carbs: 4.5 g
Dietary Fiber: 1.1 g
Protein: 1.0 g

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