Jello Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Ingredients:Jello Sugar Free, 4 serving (remove)*2% cottage cheese, 0.5 cup (remove)*Crushed Pineapple in Unsweetend Pineapple Juice, .75 cup (remove)
Directions
Make jello. Add pineapple and cottage cheese and stir. Refrigerate for at least 3 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user GRANNY2.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 63.8
  • Total Fat: 0.6 g
  • Cholesterol: 3.8 mg
  • Sodium: 193.1 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.8 g

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