Bean and Tuna Salad
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Directions
can of tunacan of chickpeascan of black beans1/2 cucumber1/2 large red pepper1/4 large red onionsliced green olives3 tbsp olive oil2 tbsp smart balance light mayo
Rinse beans and put in a large bowl. Drain the tuna and add to the bowl. dice peppers, onions and cucumber, and add to bowl. Add olives, mayo and olive oil. Mix well. Serve!
Makes about 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user AWESOMELIZ.
Makes about 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user AWESOMELIZ.
Nutritional Info Amount Per Serving
- Calories: 300.5
- Total Fat: 15.6 g
- Cholesterol: 14.0 mg
- Sodium: 1,231.4 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 4.8 g
- Protein: 14.9 g
Member Reviews