Peanut butter rice crispy treat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
3 table spoons all natural chunky peanut butter3 cups marshmellows4 cups rice crispy cereal2 tablespoons light butterOPTIONAL~ dash of salt on top and vanilla in the mixture! Yummy!
Directions
mix peanut butter, butter, marshmellows and vanilla in scauce pan. Melt together slowly. When the mix is thin remove from burner and quickly add rice cereal.
When mixture is even, place all ingredients in a dish and lightly salt the top!

Number of Servings: 6

Recipe submitted by SparkPeople user LADYFEN1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 222.8
  • Total Fat: 6.1 g
  • Cholesterol: 6.6 mg
  • Sodium: 187.4 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.4 g

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