Blueberry Peach sauce

Name: Blueberry Peach sauce Recipe
Yield: 6
Ingredients: one cup blueberries; one cup sliced peaches; half cup of frustose; cook slowy until it thickens. yummy

Number of Servings: 6

Ingredients

one cup blueberriesone cup sliced peacheshalf cup of frustosecook slowy until it thickens. yummy

Directions

mix berries and peaches with frutose and cook until thickens. use a sauce.

Number of Servings: 6

Recipe submitted by SparkPeople user DGRAZIA.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 85.7
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 1.4 mg
Total Carbs: 22.6 g
Dietary Fiber: 1.2 g
Protein: 0.4 g

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Member Reviews

SHAKTI_ANGELIKA
I would think it wouln'd need any sweetener, or one could use stevia. Great use for all that frozen fruit from summer. The kids love it on pancakes or waffles! - 11/20/10

Reply from DGRAZIA (11/20/10)
Hi! Yes, I usually do use Stevia. The fruit I was using was not that sweet, so something was needed to add a punch. A dash of lemon would liven it up, but I used that form of sugar..only because it was given to me to use up:-) Not something I would pay extra for. lol