Chicken Basil Pesto Pasta

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
16oz Bowtie Pasta2tbsp olive oil2 cloves Garlic2 Chicken Breasts1/3 c. sun-dried tomatoes in oil1/2 c. Basil Pesto
Directions
Put bowtie pasta in boiling, salted water. Adding a small amount of olive oil to the boiling water can also help the bowties from sticking together. In a large saucepan, heat olive oil then sautee chopped garlic until soft, but not burned. Add sun-dried tomatoes, chicken, and a dash of crushed red pepper flakes.

Combine chicken mixture with bowtie pasta and pesto in a large bowl and serve. This recipe is good both warm and cold so dig in! :)

Number of Servings: 8

Recipe submitted by SparkPeople user ALF9280.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 347.9
  • Total Fat: 9.8 g
  • Cholesterol: 36.1 mg
  • Sodium: 184.2 mg
  • Total Carbs: 42.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 23.1 g

Member Reviews
  • CANDICEMAPA
    loved it! - 11/3/11
  • PJUBILEE60
    yumooooooo - 3/24/10