banana muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
2/3 c butter1.5 c sugar2 eggs1 cup mashed banana1/2 c sour milk2 c flour1 tsp soda1 tsp vanilla
Directions
mix wet ingredients add dry ingredients mix until just blended and bake at 350 for approx 20 min

Number of Servings: 15

Recipe submitted by SparkPeople user LAMFAM.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 229.7
  • Total Fat: 8.3 g
  • Cholesterol: 47.5 mg
  • Sodium: 152.3 mg
  • Total Carbs: 36.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.0 g

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