Bulgar Salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 15
Ingredients
bulgar
Directions
Mix all together. Salt and pepper tn taste. 15 1/3 cup svgs

Number of Servings: 15

Recipe submitted by SparkPeople user PIANISTDTG.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 133.6
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 224.7 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 4.5 g
  • Protein: 4.3 g

Member Reviews
  • CECILANN
    Impossible to make since we don't know what's in it!!! - 2/2/12
  • CATEGORIES
    um....what else is in here other than bulgar? - 7/11/10