Bean Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1lb Lean Ground Beef, Canned tomatoes. Canned Beans (any). Frozen corn. Seasoning packet. Salt. Pepper.
Cook ground meat until no longer pink, drain. Add canned tomatoes, beans, corn and seasonings. Cook for about 20-30 minutes. Serve.
Number of Servings: 8
Recipe submitted by SparkPeople user MYRIAMYAJAIRA.
Number of Servings: 8
Recipe submitted by SparkPeople user MYRIAMYAJAIRA.
Nutritional Info Amount Per Serving
- Calories: 268.9
- Total Fat: 12.3 g
- Cholesterol: 42.5 mg
- Sodium: 1,285.7 mg
- Total Carbs: 23.7 g
- Dietary Fiber: 7.0 g
- Protein: 16.6 g
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