Vegan Worcestershire Sauce

Name: Vegan Worcestershire Sauce Recipe
Yield: 30
Ingredients: 1/2 cup apple cider vinegar; 2 tablespoons soy sauce; 2 tablespoons water; 1 tablespoon brown sugar; 1/4 teaspoon ground ginger; 1/4 teaspoon dry mustard; 1/4 teaspoon onion powder; 1/4 teaspoon garlic powder; 1/8 teaspoon cinnamon; 1/8 teaspoon pepper

(1)

Number of Servings: 30

Ingredients

1/2 cup apple cider vinegar2 tablespoons soy sauce2 tablespoons water1 tablespoon brown sugar1/4 teaspoon ground ginger1/4 teaspoon dry mustard1/4 teaspoon onion powder1/4 teaspoon garlic powder1/8 teaspoon cinnamon1/8 teaspoon pepper

Directions

INSTRUCTIONS
Place all ingredients in a medium saucepan and stir thoroughly. Bring to a boil, stirring constantly. Simmer 1 minute. Cool.
Store in the refrigerator. Makes about 3/4 cup.
One serving is one tsp.

Number of Servings: 30

Recipe submitted by SparkPeople user BSTELLING.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 3.0
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 60.1 mg
Total Carbs: 1.0 g
Dietary Fiber: 0.0 g
Protein: 0.1 g

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Member Reviews

CD13799515
Home made! How lovely. It is one of a number of expensive items here to buy so any we can make ourselves are very welcome. But less make do and mend at times allows treats! - 3/26/15