Grilled Mahi Mahi
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 mahi mahi filletsolive oilsea salt, to taste� cup lemon pepper
1. Place fillets on a plate. Baste with olive oil. Sprinkle salt and lemon pepper on both sides.
2. Preheat grill, high heat.
3. Grill fillets for 3 minutes on each side. Baste with olive oil and sprinkle with lemon pepper again. Grill for another 3-4 minutes on each side.
4. Serve with brown rice.
Number of Servings: 4
Recipe submitted by SparkPeople user REBECKY44.
2. Preheat grill, high heat.
3. Grill fillets for 3 minutes on each side. Baste with olive oil and sprinkle with lemon pepper again. Grill for another 3-4 minutes on each side.
4. Serve with brown rice.
Number of Servings: 4
Recipe submitted by SparkPeople user REBECKY44.
Nutritional Info Amount Per Serving
- Calories: 209.3
- Total Fat: 14.5 g
- Cholesterol: 80.0 mg
- Sodium: 95.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 20.0 g
Member Reviews