Amanda's Southwest Salad Topper

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 can black beans, drained and rinsed1.5 cups frozen corn1 can diced tomatoes, half fluid drained.Cayenne, chili powder and garlic powder as desired.
Directions
Put all ingredients in a frying pan. Cook until considerably thickened.

Number of Servings: 8

Recipe submitted by SparkPeople user RIVENICEFIRE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 131.8
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 112.2 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 7.2 g
  • Protein: 7.5 g

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