Salmon Carpaccio

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
3 oz Salmon 3 t. capers 2 T Lemon Juice2 T evoo1 T flat leaf parsely1/4 c parmesan cheese grated.25 t ground pepper
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user MAMAJENC.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 518.5
  • Total Fat: 42.6 g
  • Cholesterol: 80.1 mg
  • Sodium: 774.0 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 32.4 g

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