Cowboy Caviar With Mango
- Number of Servings: 12
Ingredients
2 (15oz) cans black beans, rinsed1 (17 oz) can whole kernel corn, drained2 large tomatoes, chopped1 large avocado, diced1/2 red onion, chopped1 Serrano pepper, diced1 mango, dicedDressing1 Tbsp red wine vinegar3-4 Tbsp lime juice2 Tbsp olive oil1 tsp salt1/2 tsp pepper
1. Combine all ingredients in bowl.
2. Cover and chill.
3. Garnish with avocado or mango slices
4. Serve with tortilla chips.
Number of Servings: 12
Recipe submitted by SparkPeople user ZAGGITYANN.
2. Cover and chill.
3. Garnish with avocado or mango slices
4. Serve with tortilla chips.
Number of Servings: 12
Recipe submitted by SparkPeople user ZAGGITYANN.
Nutritional Info Amount Per Serving
- Calories: 170.8
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 42.1 mg
- Total Carbs: 26.1 g
- Dietary Fiber: 8.2 g
- Protein: 7.4 g
Member Reviews