Peanut butter fudge
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
Directions
1cup evaporated milk2 cups sugar1 cup(6 oz) semi-sweet chocolate chips1 cup peanut butter1 cup butter1 tsp vanilla extract
makes 25 1 inch pieces
Number of Servings: 25
Recipe submitted by SparkPeople user JESTICJADE.
Number of Servings: 25
Recipe submitted by SparkPeople user JESTICJADE.
Nutritional Info Amount Per Serving
- Calories: 195.9
- Total Fat: 10.9 g
- Cholesterol: 10.4 mg
- Sodium: 63.2 mg
- Total Carbs: 23.6 g
- Dietary Fiber: 1.2 g
- Protein: 3.6 g
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