tuna casserole

Name: tuna casserole Recipe
Prep time: 2 min
Cook time: 30 min
Total time: 32 min
Yield: 6
Ingredients: 4 cans of tuna in water; 1 can of cream of mushroom soup

Minutes to Prepare: 2
Minutes to Cook: 30

Number of Servings: 6

Ingredients

4 cans of tuna in water1 can of cream of mushroom soup

Directions

preheat oven 350. Mix your tuna and soup together in an ovensafe casserole dish and bake for 30 mins.

Number of Servings: 6

Recipe submitted by SparkPeople user SAPICL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 172.3
Total Fat: 4.0 g
Cholesterol: 33.2 mg
Sodium: 708.0 mg
Total Carbs: 3.5 g
Dietary Fiber: 0.0 g
Protein: 29.0 g

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