Poppy Seed Cake

Name: Poppy Seed Cake Recipe
Prep time: 10 min
Cook time: 55 min
Total time: 65 min
Yield: 24
Ingredients: 1 box butter/yellow cake mix; 1 large box of vanilla pudding; 4 eggs; 1/2 cup vegetable oil; 1 cup water

Minutes to Prepare: 10
Minutes to Cook: 55

Number of Servings: 24

Ingredients

1 box butter/yellow cake mix1 large box of vanilla pudding4 eggs1/2 cup vegetable oil1 cup water

Directions

Mix all of the ingredients in a mixer for 10 minutes (it will be very thick). Pour into a greased bundt pan and back at 350 for 55 minutes. Sprinkle with powdered sugar.

Number of Servings: 24

Recipe submitted by SparkPeople user FIRECRACKERFIT.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 89.4
Total Fat: 6.4 g
Cholesterol: 31.2 mg
Sodium: 81.3 mg
Total Carbs: 6.3 g
Dietary Fiber: 0.1 g
Protein: 1.5 g

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