Wheat Oat Bread

Name: Wheat Oat Bread Recipe
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Yield: 12
Ingredients: 1 1/3 cup water; 1/3 cup honey; 2 tbsp evoo; 1 tsp salt; 3 tbsp nonfat dry milk; 3 cup whole wheat flour; 1/2 cup rice flour; 1/3 cup oats; 1 tbsp yeast

Minutes to Prepare: 15
Minutes to Cook: 240

Number of Servings: 12

Ingredients

1 1/3 cup water1/3 cup honey2 tbsp evoo1 tsp salt3 tbsp nonfat dry milk3 cup whole wheat flour1/2 cup rice flour1/3 cup oats1 tbsp yeast

Directions

Place all the ingredients in the machine, program for whole wheat and press start.

Number of Servings: 12

Recipe submitted by SparkPeople user ONLY1TAN.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 184.0
Total Fat: 3.1 g
Cholesterol: 0.0 mg
Sodium: 148.5 mg
Total Carbs: 38.1 g
Dietary Fiber: 4.3 g
Protein: 4.9 g

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