Grilled paprika chicken with raisin and coriander pilaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 chicken thigh1 tbs lemon juice1 garlicpinch sweet paprikapinch hot paprika20 grams low fat yogurt1/2 tsp olive oil1/4 onion150g rice50 ml chicken stock40g raisinscoriander
Marinate the chicken with the lemon juice, spices and olive oil for about 40 minutos.
Meanwhile fry the onion, add rice and stock. 5 minutos before the rice is done add raisins.
Grilled the chicken and serve with the rice
Number of Servings: 2
Recipe submitted by SparkPeople user NANESHELTON.
Meanwhile fry the onion, add rice and stock. 5 minutos before the rice is done add raisins.
Grilled the chicken and serve with the rice
Number of Servings: 2
Recipe submitted by SparkPeople user NANESHELTON.
Nutritional Info Amount Per Serving
- Calories: 350.0
- Total Fat: 6.5 g
- Cholesterol: 115.3 mg
- Sodium: 159.3 mg
- Total Carbs: 41.9 g
- Dietary Fiber: 2.6 g
- Protein: 31.2 g